Here is Chrissy Teigen's Spicy Miso Spaghetti Carbonara recipe to try at home

Chrissy Teigen, a model, television personality and author, has been spending time indoors with her family. Amid lockdown, she has been entertaining her fans and followers with hilarious photos and recipes on social media. On both of her Instagram handles, Chrissy Teigen has been teaching her fans how to spend ir time while maintaining social distancing. 

She is filling her page, Cravings by Chrissy Teigen with recipes of scrumptious delicacies. From witty quotes and easy recipes, her Instagram page has it all. Recently, she shared a picture of carbonara pasta and mentioned link to its full recipe. We have penned it down for you to try it at home. Take a look. 

According to her website, Spicy Miso Spaghetti Carbonara is an Asian twist on a classic pasta dish. While holding creaminess of Parmesan and saltiness of bacon, dition of chilli garlic sauce kicks-up spice. She also ded scallions for more colours and urged reers to put a slice of bre for consuming leftover cream. Take a look at directions for preparing Spicy Miso Spaghetti Carbonara. 

Ingredients 

• 2 tablespoons olive oil
• 4 ounces thick-cut or regular bacon, diced (about 1 cup)
• 3 tablespoons chilli garlic sauce (or sambal oelek and ½ teaspoon chilli flakes)
• 2 tablespoons blond or light miso, plus more to taste
• 2 tablespoons hot water
• 3 eggs
• ¾ pound dry spaghetti  
• 2 ounces finely grated Parmigiano Reggiano cheese (about 1 ¼ cups), and more for garnish
• 1 teaspoon freshly ground black pepper
• ½ cup sliced scallion greens, plus more for garnish

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 Method of preparation 

1. Bring a pot of salted water to boil on low flame. Heat oil over medium heat in a pan. d bacon and cook until crispy for 9 to 10 minutes. Remove from heat and reserve.
2. Whisk chilli garlic sauce, miso, and hot water until smooth and d eggs to mixture. Cook pasta according to instructions and drain water, reserving ½ cup of pasta cooking water.
3. Combine pasta with bacon in pan. Put it on stove on a medium flame until it gets hot. d egg mixture and quickly toss until eggs coat pasta without scrambling. d cheese, pepper, and pasta water as per your requirement for flavour and consistency. Later on, d more chilli garlic sauce as per your taste. You can toss scallions and reserve some for garnishing. 

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