Published 09:02 IST, November 1st 2019
Alcohol desserts that you can substitute for a drink this weekend
It is time to hog on a cake and get drunk too, with these indulgent alcohol-laced desserts. Here's how to make boozy desserts that will leave you wanting more.
- Lifestyle News
- 2 min read
Winter is arriving and with it comes the desire to eat and drink. With the cold season on the cards, it is time to hog on cakes and get a taste of alcohol at the same time, with these easy-to-make and delicious alcohol-laced desserts. Here are some of the booziest desserts that you can substitute for drinks and should try making this weekend. These recipes are easy to make and have the right amounts of taste and alcohol in them!
1. Cake Adult Milkshake
This is one of the easiest alcohol desserts to make. You can take a couple of scoops of your cake ice-cream, add 2 shots of milk, add 1 shot of vodka (you can take cake flavoured vodka too) and crushed Oreo biscuits. Blend in the ice-cream, cookies, milk and vodka. Blend until the shake turns smooth and your alcohol dessert is ready for you.
2. Sip the Sangria
Make an exclusive sangria that you can relish for a long time. For 3 cups of leftover fruits, take half cup Grand Marnier, 1 cup light rum, 750 ml of dry white wine and sparkling water or soda. Combine all these ingredients in a jug except for the sparkling water. You can serve this alcohol dessert with sparkling water for a spritzer.
3. Vegan Boozy Popsicle
These vegan frozen boozy popsicles are made with velvety cappuccinos that are ice cream blended with your favourite vodka and Kalua for a weekend treat. You need 1 pint of vegan cappuccino ice-cream, 1/4 cup almond milk and chocolate sauce, 2 ounces of vodka and 1 ounce Kaula. Blend in all these ingredients. Later, pour in popsicle moulds and freeze them for at least 8 hours. You can garnish with chocolate sauce over the popsicle when frozen and ready. Refreeze before serving this boozy dessert.
Updated 17:31 IST, November 1st 2019