Published 14:06 IST, October 21st 2019

Diwali 2019: List of snacks kids wait to munch on during the festival

Diwali, one of the widely celebrated Indian festivals, is just around the corner. Here are a few snacks that kids love to eat during Diwali. Read on.

Reported by: Alifiya Shaiwala
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Diwali is just a few days away and kids cant wait to get done with ir exams and enjoy festivities. advent of Diwali brings sheer happiness along with a variety of lip-smacking snacks and munchies. Parents take some time off ir schedules to prepare ir kid's favourite snacks. Here are some snacks that kids love to eat on occasion of Diwali.

Diwali snacks that remind us of childhood


1. Chakli


Rice flour chakli is a snack that has been loved t only by kids but by adults too. It is a crunchy snack made from flour, gram dal and sesame seeds. This sweet is loaded with cumin seeds and is very easy to make at home. This is also a perfect tiffin snack for kids. Many prefer playing with ingredients of chakli. Some like it tangy, and some like it with butter. Butter chakli to kwn to be a kids-favourite snack.

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2. Sweet Shankarpali


Shankarpali is a rewned snack that is prepared in most of households during Diwali. It is often shaped in form a diamond and is made from maida, semolina, sugar and refined oil. It is eir baked or deep-fried, depending on how crunchy one wants it to be. Sharkarpali is served with hung curd or pickle. Some kids have it as a side dish during lunch too. 

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3. Coconut Gujiya


Coconut gujiya is ar famous snack, that is particularly made during Diwali. This semi-circular snack has an outer covering made of refined flour and salt, and its stuffing is filled with crushed coconut and sweet essence. Many prefer adding crushed peanuts and dry fruits into coconut mixture to give it a crunchy texture. This delicacy is ar kids-favourite Diwali snack. 

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4. Crispy Ganthiyas


Ganthiya is one such snack that is made in a different form than usual during Diwali. During Diwali, one usually likes to have spicy ganthiyas made from gram flour, carom seeds, soda and red chilly powder. se thin sticks are deep-fried in oil, to make m crispy and light. Children prefer having this snack during tea time too. 

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11:54 IST, October 21st 2019