Eggs for breakfast: Five different ways to make your eggs each morning

Eggs make for one of healthiest and most delicious meals. re is denying that this affordable and nutritious option is a favourite among breakfast lovers almost everywhere around world. So let’s take a look at best ways you can prepare your egg and start your day just right:

Also Re | Eggs Roll As Over 136K Eggs Fall Off Semitrailer Onto Roway

Hard-boiled

This is one of most convenient ways of preparing your egg. One can simply d eggs to a pot of water and bring m to a boil. It is recommended that you boil egg for about 15 minutes. Cooking extra may le eggs to turn grey in colour. Moreover, flashing eggs in cold water right after boiling m also prevents eggs from changing ir colour.

Soft-boiled

This involves same cooking process as hard-boiled eggs. All you do is cut cooking period to about 6 to 8. This process gets egg white cooked and leaves yolk in a runny state.

Also Re | Egg Benedict Recipe: Quick And Easy Way To Make Eggs Benedict At Home

Scrambled eggs

Scrambled eggs are also a great dish me from eggs. It is prepared by stirring or beating required number of eggs in a pan as you gently heat it with butter until it thickens and liquid egg disappears. Again, d salt and or ingredients as you may please.

Sunny side-up

This is ar popular and easier way of preparing your eggs. You simply need to fry  egg on one side and do t flip around. However, when you are rey to fry m, it is important to te that you should t let pan get too warm as this is when egg starts to turn brown. For a sunny side up, best way would be to heat some butter until before it reaches a smoke point. w turn off flame and slip eggs into pan. d salt and all or ingredients as required.

Also Re | BIZARRE | Man In UP Dies After Eating 41 Eggs As A Part Of A Challenge

Omelettes

Just like your scrambled eggs, omelettes cook very quickly. Omelettes are quite similar to that of scrambled eggs, but key difference is that omelettes are presented as a single large mass of eggs which is formed into shape of a rugby ball. But re is  standardised shape, and you can give it any desired shape you wish to. Scrambled eggs, on or hand, are typically served as a jumble of crumbly eggs.

Also Re | Composer Shekhar Ravjianii Has His #RahulBoseMoment, Gets Charged Rs 1672 For Three Eggs