Published 18:37 IST, November 11th 2019

Fast food recipes: Crispy food to cook on your cheat days

Fast food are one of the popular food items all over the world and is commonly prepared as the street food. Try out these recipes with the hygiene of your home.

Reported by: Surabhi Sabat
Follow: Google News Icon
  • share
null | Image: self
Advertisement

Fast food is one food item that is a guilty pleasure matter how much you want to stay fit and eat healthy. Here are two recipes that you can prepare during your cheat days. One recipe is an Indian favourite evening snack and ar is popular American comfort food. 

ALSO RE| Calcium: Five Calcium-rich Food Items One Should d To ir Diet

Advertisement

Mac 'n' Cheese sticks

Try this upgred recipe of American favorite fast food mac 'n' cheese variation which could be used as a appetizer or even replace your soup sticks with this recipe. For this recipe, boil your elbow pasta, drain and keep it aside. In a saucepan, start with butter, d little flour and whisk it to create a roux. d milk, salt, pepper and whisk continuously. Once you find sauce thickening n d grated or any cheese of your preference. Stir well and lastly d prepared pasta. w, remove mac 'n' cheese from bowl and spre it evenly on a baking sheet and freeze it. Once you remove your frozen mac 'n' cheese, cut it longitudinally into cylindrical long sticks. Take sticks one by one and roll it into flour, n egg and lastly bre crumbs. Fry se sticks to get a perfectly golden brown mac 'n' cheese sticks. (Recipe Inspiration - Tasty)

ALSO RE| odles Recipes: Three Ways To Make Your odles Taste More Delicious

Advertisement

Bre Pakoda

Bre Pakoda is one of popular  Indian fast food items. For stuffing in recipe, boil mashed potatoes, peas, mix m and keep it aside for later use. In a pan, heat oil, d mustard seeds, n saute ginger, green chillies and curry leaves,  chilli, garam masala and turmeric powder. Cook it well, n d stuffing you prepared into pan along with salt. 
w for bre, start with one sandwich bre slice, d stuffiing over it and cover it up with ar bre slice. Cut this into traingle pieces, so that one peparation gives you two bre pakoda pieces. w prepare oil for deep frying. Till oil heats up, prepare dipping batter by mixing gram flour, ajwain, chilli powder, salt, rice flour and turmeric powder. Dip bre in this batter and n deep fry it until sides are golden brown. Take it out once done and serve it up with green chutney, tomato ketchup or even plain curd.

ALSO RE| Vegan: Five High-protein Food Items Easily Available In Market

Advertisement

ALSO RE| Weight Loss And Its Relation With Foods That Induce Inflammation

07:21 IST, November 11th 2019