Owen Carey was at last 18, and a London burger joint on River Thames appeared to be an incredible spot to celebrate. It was n that despite informing restaurant staff of his dairy allergy that he suffered from food-induced anaphylaxis. incident occurred in 2017 on Owen’s birthday. family finally received closure.

What caused Owen's allergy?

Owen ordered a grilled chicken breast. To be on safe side, Owen informed Byron chain staff about his severe dairy allergy. However, despite warning wait staff, he wasn't warned that his dish h been marinated in buttermilk.

Owen took a few bites. At that point, his lips shivered, and he experienced stomach problems. Subsequently, he collapsed near London Eye t exactly an hour later, international media reported. He later passed away in hospital.

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Investigation revealed food-induced anaphylaxis as a cause of death

2017 episode started misery and shock among Owen's family, who looked for answers about how his demise could have occurred. On Friday, y got an answer at Southwark Coroner's Court. Coroner Briony Ballard in a statement re aloud in  court said, "Owen died of severe, food-induced anaphylaxis, despite making staff aware of his allergies."  Ballard furr said that, " menu was reassuring in that it me reference to any marine or potential allergenic ingredient in food selected," and n ded that "Owen was t informed that re were allergens in order."

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U.K. should have strict bylaws 

Owen’s sister Emma Carey, while speaking to media said that Owen was a shining light and his death should t have happened. Carey family said Owen's passing and examination disclosure should incite new U.K. laws that make allergen marking in restaurants more conspicuous and detailed, as opposed to verbal exchanges in isy restaurants with busy staff. Emma Carey also said that this leaves far too much room for error on an issue that can cost lives, and it should be a serious concern.

Byron CEO Simon Wilkinson said in an anuncement after examination that his restaurants "have robust procedures" to man customers suffering from allergies. He also ackwledged and did t defend circumstances which led to Owen’s untimely death. On or-hand  Wilkinson said, it is incredibly s that our most evolved ways of communication were t able to meet customer’s requirements. 

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Byron’s w incorporates data about allergens

Clodagh Brley who is attorney for family said that during investigation that information related to allergens was printed at bottom of menu, in a very small font, in black print on a royal blue background, as reported by international media. Aimee Leitner-Hopps, Byron's representative responded by saying " expectation is that a customer with an allergy should inform us," even though Coroner said Owen did, in fact, inform staff about his allergy. After this case, Byron’s menu w makes reference to buttermilk marine for chicken and incorporates data about or allergens. It ditionally incorporates a disclaimer. 

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