Feeling Depresso? Try A Brown Sugar Shaken Espresso To Perk You Up + Recipe Inside

Are you obsessed with espresso but looking for a fresh recipe to kickstart a sleepy morning or energize a lazy afternoon? Shake things up with this easy Brown Sugar Shaken Espresso recipe, made with just four ingredients to perk you up.

Brown Sugar Shaken Espresso

Equipment

• Espresso Machine or Moka Pot
• Jar with a Lid or Shaker

Ingredients

• 4 oz espresso
• Dash of cinnamon
• 1-3 tsp brown sugar or coconut sugar (depending on how sweet you like it!)
• ¼ cup creamer or milk of choice (can add more or less depending on your preference)
• Lots of ice

Instructions

• Brew espresso and add to a jar or shaker with brown sugar or coconut sugar, cinnamon and a small handful of ice.
• Cover with a lid and shake vigorously for 30 seconds. It’ll be ready when it’s frothy and chilled.
• Pour the coffee into a glass, add in lots of ice and pour in the creamer or milk. Taste to see if you want a little more creamer or milk and adjust if needed.

Expert Tips By Kayla

• You don’t need a fancy espresso machine! A Moka pot is around works great.
• Use coconut sugar and dairy-free/sugar-free creamer to keep mine paleo.
• If you like it sweeter, use more sugar!
• Cinnamon is optional but it adds something!
• Be sure to shake it super well to get it frothy and chilled before adding it to a glass.

(Recipe credit: kaylaskitchandfix.com)