Published 22:01 IST, July 12th 2024
Green Gram, Urad Dal And Other Pulses To Avoid During Monsoon
It's crucial to be mindful of what we eat, especially when it comes to pulses, a staple in diets of regular Indian households. Learn about which ones to avoid.
Rajma, also known as kidney beans, is a popular legume in Indian cuisine, particularly in the northern regions of the country. | Image:
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22:01 IST, July 12th 2024