Kerala: Some divine South Indian dishes that one should savour

Kerala, a quaint little state in the southern part of India, is often referred to as God's Own Country. A culturally rich state, Kerala, serves some authentic South Indian dishes in different parts of the state. Here are ten South Indian dishes, every traveller must devour when in Kerala. South Indian Dishes popular in Kerala The Kerala cuisine is known for it's rich and generous use of coconut and rice. Bursting with flavours, the South Indian dishes have a huge fan following in the state. Here are ten dishes from the Kerala Cuisine, that have formed the culinary identity of the state. Also Read | Best Kerala Food Restaurants In Mumbai That You Can Visit Any Time Puttu and Kadala Curry Puttu and Kadala Curry is a humble vegetarian breakfast available in almost every food joint in Kerala. Puttu made from rice powder and grated coconut is often accompanied with Kadala (Black Chickpea) Curry. This easy combo is easy to cook and is one of the tastiest and healthiest South Indian food available in Kerala. View this post on Instagram A post shared by A Food Safari (@a_food_safari) on Sep 3, 2018 at 2:43am PDT (Source: A Food Safari's Instagram Page) Also Read | South Indian Dishes That You Must Try At Least Once In Your Life Appam and Stew Another popular breakfast dishes among Keralites is Appam and Stew. Appam made from fermented rice powder is accompanied by the humble and flavourful Stew made by cooking potatoes in Coconut milk. Appams taste better when served hot and fresh. View this post on Instagram A post shared by Sherene (@sherenevarghese) on May 10, 2019 at 11:10pm PDT (Source: Sherene Varghese's Instagram) Idiyappam and Egg Curry Idiyappam and egg curry is a popular Kerala food available in every nook and corner of Kerala. Idiyappam made from rice powder, is often termed as South Indian noodles; and the authentic Egg curry adds the required taste to the bland Idiyappam. View this post on Instagram A post shared by Meena Nageswaran (@adukalaiimykitchen) on Apr 13, 2019 at 5:29pm PDT (Source: Meena Nageswaran's Instagram) Also Read | Mumbai: Best Places To Try Scrumptious South Indian Dishes In The City Pathiri and Chicken Curry The thin round pancake-shaped Kerala food is a speciality of the Malabar region in Kerala. Made of rice flour, the famous South India dish is often accompanied by a spicy and tasty Chicken Curry by the Keralites. View this post on Instagram A post shared by henna Shanoob 🍴 (@my_khobar_kitchen) on Oct 22, 2019 at 11:41pm PDT (Source: Henna Shanoob's Instagram) Malabari Chicken Biryani Chicken Biryani originated in the Northern part of Kerala, has transcended to all parts of the states, making it a popular dish among the locals. Malabari Chicken Biryani is filled with some intense flavours and serves as a treat for all Biryani lovers. View this post on Instagram A post shared by foodhunter_sabu (@foodhunter_sabu) on Nov 8, 2018 at 5:59am PST (Source: Foodhunter Sabu's Instagram) Also Read | Kerala Lad Pranav Prince And His NBA Dreams Other Popular Dishes to try when in Kerala: Avial Pazhampori Parotta and Beef Kappa Curry Unniyappam

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Kerala: Some divine South Indian dishes that one should savour

Kerala, residing in the Southern part of India, hosts some divine South Indian cuisine every traveller should devour. Here are ten South Indian dishes.

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