What is Guacamole?
Guacamole is a mashed avocado mixed with several ingredients, originated in Mexico, it is a salty and a bit sour dip/spread. Follow the slides for the ingredients and directions.
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Ingredients:
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Directions:
Step 1: Using a spoon, scoop the flesh of the avocados into a low serving bowl, discarding any bruised, browned areas.
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Step 2: Using a pastry cutter, potato masher, or fork, mash up the avocado until it reaches your desired texture.
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Step 3: Promptly add the onion, cilantro, jalapeño, lime juice, coriander, and salt. Stir to combine.
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Step 4: Add salt until the flavours sing. If it needs more zip, add a little more lime juice (or, if it tastes too limey already, don’t worry—it will mellow out after a brief rest).
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